Hack Appetizer - Oil Dipped Bread

Posted by: Nigella on Saturday, November 10th, 2007

We all know what appetizers are for. They rev you up for the big-eat and keep you from wasting away while you await your entree. During any big cooking holiday, appetizers serve one extremely important role as well. They keep people out of the kitchen!

One simple way to both keep down the tummy rumblings and make your guests feel pampered is to utilize the method employed by plenty of five-star restaurants, bread and dipping oil. Try one of these easy recipes, set the plates and bread baskets in the living room, and be free of those guests who usually sneak in and pick at the food.

Holiday Dipping Oil

Italian Dipping Oil

 

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